I´ve understood that Alfalfa legumes are not good for Crohn´s. Does that mean that it´s only the seed part that may cause problems or the whole plant?
What if I plant it as microgreens and cut of right over the root and only use the top part of it? Will that be OK?
Michael Jannicelli - "A PROVEN BUSINESS FIRESTARTER & BRANDING GENIUS" a true natural born Trendsetter.
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Co-founder of Throwdown Industries (2003) - leading brand in multibillion dollar Impact/Action Sports Market (products designed for superior MN
• Diagnosed with auto-immune diseases aged 13; using his experience to help others and promote a positive message while developing edgy products to benefit people with chronic illness.